The Vinturi Aerator  Wine which has been allowed to breathe tastes better.  As wine breathes, it opens up and releases its intended aromas and flavors.  Traditionally, decanters were used to aerate wine.  However, decanting is time consuming, cumbersome an dinconvenient.  Vinturi's patent pending design speeds up this process with ease and convenience.  Perfect aeration in the time it takes to pour a glass.